by Chef Shantanu Gupte
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
Prep Time: 1 hour
by Chef Amrita Raichand
The healthy curd rice made flavourful and interesting
Prep Time: 30 minutes
A delicious combination of pears, pomegranate pearls and yogurt – healthy and tasty
Prep Time: 40 minutes
by Chef Jasmine Dsouza
Zara hat ke sabudana khichdi which is very easy on the palate
Prep Time: 4 hours
by Chef Rakesh Sethi
Batter fried spinach leaves served with chaat ingredients – slurp slurp
Prep Time: 10 minutes
A popular Gujarati street food that draws people like bees to honey
by CHEF PRANAV JOSHI
You can have this chaat any day and not just on your vrat day